I usually eat greasy fried dishes. Let's have a change today. Try this delicious bean soup rice. It's suitable for all ages. It's a good choice for health preservation
The Dragon Boat Festival is coming every day. Every family is very happy. Pack zongzi, I will pass it on first When we were young, it was very difficult to buy alkali. We burned it with early straw. We used water to destroy it. Then we soaked gl... ...
This season the beans are on the market. Some places are also called lentils. Stewed pork with green beans. Drool at the thought. My son is very picky. But I love this dish best. Mom. A little proud.
My friend sent a lot of beans of his own kind. He suddenly wanted to make hand-made wheat dumplings for everyone to taste.
The fragrance of kidney beans and the crispy smell of bean sprouts are delicious. It's really appetizing and delicious.
I've loved this noodle since I was a child. I don't know if it's only made in the northwest. It's also because I like potatoes. It's very simple. Share it with you.
Simple and tall food, delicious food, good selling, party, dazzling skills, best choice, small partners will be stunned.
It's a good blood tonic. No Hong Kong Style dessert.
Doudou is actually a very homely dish
Everyone has his own understanding of every dish. It's called family custom. It's easy to cook. It's hard to set up a family.
The beans that were soaked the other day are on the market today. It's the best choice to fry a plate of minced meat and sour beans with it. Wood has one. When I was a child, fried sour beans were rarely matched with meat. Meat must be sent to e... ...
Occasionally, little sunflower will have a period when they don't want to eat anything. At noon, they don't want to move the spatula. So they have this mixed bean.
Dousha is a filling for many snacks. It's easy to make by yourself. You can also adjust sugar and oil according to your own taste. It's better and fresh than the one you buy. 500 grams of red beans make 1380 grams of red bean paste. It's mainly ... ...
I think I should eat Kwai Chi in the summer.